Did you think going gluten-free meant giving up your favorite snack foods? Well not anymore! Nicole Hunn of Gluten-Free on a Shoestring helps you bring back the memories of those classic snacks, whether it's a little surprise in a lunchbox or a treat at the end of the day. Make all the most popular cookies, snack cakes, and crackers you've been missingfrom Thin Mints(R) Girl Scout Cookies(R) and Hostess(R) Twinkies(R) to Keebler(R) Club(R) Crackers and Kellogg's(R) Pop-Tarts(R) Toaster Pastriesin your own kitchen with ease.
With 100 recipes for everything from cookies, brownies, snack cakes, and pies to buttery crackers, cheese crackers, pretzel rods, candy bars, and licoricealong with helpful tips and tricks for easy prep, extensive information on ingredients and substitutions, and basic recipes for homemade flour blendsGluten-Free Classic Snacks will help you to bring back all the flavors and fun or the treats you remember.
About the Author
Nicole Hunn is the author of the Gluten-Free on a Shoestring series and blog, which has been featured in the New York Times and MSN Money. Her work has appeared in Better Homes and Gardens, Parents magazine, Parade magazine, and Epicurious.com. She lives in Westchester County, New York.
Library Journal, 5/1/15 This book is beautifully photographed and designed For libraries that have a high demand for gluten-free cookbooks, this will be a fun and unexpected addition.”
San Francisco Book Review, 7/1/15 Dozens of mouth-watering full-color photos that will send readers running for the kitchen. This is a winner.”
GFF Magazine, summer issue No childhood favorites are off-limits with Gluten-Free Classic Snacks by author/blogger Nicole Hunn of Gluten-free on a Shoestring. Expect recipe riffs on Twinkies, Thin Mints, Nutter Butters, Pop Tarts and more in her ode to edible Americana.”