The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes (Hardcover)

The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes By Catherine Atkinson, Maggie Mayhew Cover Image
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Description


A comprehensive guide to the art of preserving - from jam- and jelly- making to preserving with salt, sugar, vinegar and alcohol.


Product Details
ISBN: 9780754821779
ISBN-10: 0754821773
Publisher: Lorenz Books
Publication Date: November 16th, 2009
Pages: 264
Language: English