Electric Smoker Cookbook: Complete Guide To Smoke All Types Of Meat, Seafood, Veggies, And Game: Guide To Smoke All Types Of Meat (Paperback)

Electric Smoker Cookbook: Complete Guide To Smoke All Types Of Meat, Seafood, Veggies, And Game: Guide To Smoke All Types Of Meat By Amelia Marinoni Cover Image
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Description


This book is purported to be a guide for the Masterbuilt series of electric smokers. The only guide you will ever need to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, vegetable, and game recipes such as:

COWBOY RANCH STEAK WITH ROSEMARY MARROW BUTTER
BLACKBERRY BOURBON GLAZED DOUBLE-SMOKED SPIRAL HAM
ULTIMATE MOIST SMOKED LAMB SHOULDER
APPLEWOOD SMOKED TURKEY WITH CIDER-BOURBON GRAVY
GRILLED LOBSTER TAILS WITH SMOKY PAPRIKA BUTTER



Product Details
ISBN: 9798529271391
Publisher: Independently Published
Publication Date: June 30th, 2021
Pages: 140
Language: English