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Browse Books: Cooking / Regional & Ethnic / African
On the Curry Trail: Chasing the Flavor That Seduced the World (Hardcover)
By
Raghavan Iyer
$30.00
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Hardcover)
By
Emily Meggett
,
Kayla StewartKayla Stewart
(Contributions by),
Trelani Michelle
(Contributions by),
Clay Williams
(By (photographer))
$40.00
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My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] (Hardcover)
By
Yewande Komolafe
$35.00
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Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook (Hardcover)
By
Pierre Thiam
,
Lisa Katayama
(With)
$28.00
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South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) (Hardcover)
By
Dale Gray
$30.00
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In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] (Hardcover)
By
Hawa Hassan
,
Julia Turshen
(With)
$35.00
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My America: Recipes from a Young Black Chef: A Cookbook (Hardcover)
By
Kwame Onwuachi
,
Joshua David Stein
$35.00
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Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day (Hardcover)
By
Meera Sodha
$37.50
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Tekebash and Saba: Recipes and Stories from an East African Kitchen (Hardcover)
By
Saba Alemayoh
$35.00
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Sweet Salone: Recipes from the Heart of Sierra Leone (Hardcover)
By
Maria Bradford
$42.00
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Afro Vegan: Family Recipes from a British-Nigerian Kitchen (Hardcover)
By
Zoe Alakija
$25.00
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The North African Kitchen: Regional Recipes and Stories: 15-Year Anniversary Edition (Hardcover)
By
Fiona Dunlop
,
Simon Wheeler
(Illustrator)
$29.95
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