Browse Books: Cooking / Regional & Ethnic / American / New England

The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook By Erin French Cover Image
The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook (Hardcover)
By Erin French
$32.50
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Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast By Christopher Kimball Cover Image
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (Hardcover)
By Christopher Kimball
$38.00
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Milk Street Instant Pot: Bold, Fast, Fresh -- A Revolution of Flavor in an Instant By Christopher Kimball Cover Image
Milk Street Instant Pot: Bold, Fast, Fresh -- A Revolution of Flavor in an Instant (Paperback)
By Christopher Kimball
$19.99
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Castle Rock Kitchen: Wicked Good Recipes from the World of Stephen King [A Cookbook] By Theresa Carle-Sanders, Stephen King (Foreword by) Cover Image
Castle Rock Kitchen: Wicked Good Recipes from the World of Stephen King [A Cookbook] (Hardcover)
By Theresa Carle-Sanders, Stephen King (Foreword by)
$35.00
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Breaking Bread: Essays from New England on Food, Hunger, and Family By DEBRA SPARK (Editor), Deborah Joy Corey (Editor) Cover Image
Breaking Bread: Essays from New England on Food, Hunger, and Family (Hardcover)
By DEBRA SPARK (Editor), Deborah Joy Corey (Editor)
$30.00
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The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State By Kate Shaffer, Derek Bissonnette (By (photographer)) Cover Image
The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State (Paperback)
By Kate Shaffer, Derek Bissonnette (By (photographer))
$24.95
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The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart (Foreword by) Cover Image
The Barefoot Contessa Cookbook (Hardcover)
By Ina Garten, Martha Stewart (Foreword by)
$35.00
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New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys By Craig Fear Cover Image
New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys (Paperback)
By Craig Fear
$24.95
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Provincetown Seafood Cookbook By Howard Mitcham, Anthony Bourdain (Introduction by) Cover Image
Provincetown Seafood Cookbook (Paperback)
By Howard Mitcham, Anthony Bourdain (Introduction by)
$22.95
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The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England By Elisa Spungen Bildner, Robert Bildner, Brian Alberg (With) Cover Image
The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England (Paperback)
By Elisa Spungen Bildner, Robert Bildner, Brian Alberg (With)
$24.95
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New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup By Clara Silverstein, Marjorie Druker Cover Image
New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup (Paperback)
By Clara Silverstein, Marjorie Druker
$25.99
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Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack By Arlin Smith, Andrew Taylor, Mike Wiley, Sam Hiersteiner Cover Image
Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack (Hardcover)
By Arlin Smith, Andrew Taylor, Mike Wiley, Sam Hiersteiner
$30.00
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