Browse Books: Cooking / Courses & Dishes / Desserts

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Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar Cover Image
Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar (Hardcover)
By Joanne Chang, Joseph De Leo (Photographs by)
$25.00
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Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals Cover Image
Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals (Paperback)
By Lukas Volger
$25.00
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The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats Cover Image
The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats (Hardcover)
By Holly Jade
$28.00
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52 Weeks, 52 Sweets: Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom) Cover Image
52 Weeks, 52 Sweets: Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom) (Hardcover)
By Vedika Luthra, Gemma Stafford (Foreword by)
$34.95
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Easy No-Churn Ice Cream: The ‘No Equipment Necessary’ Guide to Standout Homemade Ice Cream Cover Image
Easy No-Churn Ice Cream: The ‘No Equipment Necessary’ Guide to Standout Homemade Ice Cream (Paperback)
By Heather Templeton
$22.99
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Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!) Cover Image
Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!) (Hardcover)
By Becca Rea-Tucker
$35.00
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Procrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible Cover Image
Procrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible (Hardcover)
By Erin Gardner
$24.99
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Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India Cover Image
Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India (Paperback)
By Hetal Vasavada
$21.99
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Illustrated Step-by-Step Baking: Classic and Inspiring Variations to Hone Your Techniques Cover Image
Illustrated Step-by-Step Baking: Classic and Inspiring Variations to Hone Your Techniques (Hardcover)
By Caroline Bretherton
$40.00
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The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book Cover Image
The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book (Hardcover)
By Chris Taylor, Paul Arguin
$30.00
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The Pastry Chef's Guide: The Secret to Successful Baking Every Time Cover Image
The Pastry Chef's Guide: The Secret to Successful Baking Every Time (Hardcover)
By Ravneet Gill
$24.95
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A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book Cover Image
A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book (Paperback)
By Editors of Martha Stewart Living
$26.00
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