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Browse Books: Cooking / Essays & Narratives
Crying in H Mart: A Memoir (Paperback)
By
Michelle Zauner
$17.00
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The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope (Hardcover)
By
José Andrés
,
World Central Kitchen
,
Sam Chapple-Sokol
(With),
Stephen Colbert
(Foreword by)
$35.00
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Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback)
By
Anthony Bourdain
$18.99
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Raw Dog: The Naked Truth About Hot Dogs (Hardcover)
By
Jamie Loftus
$26.99
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Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook (Hardcover)
By
Jon Kung
$35.00
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The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading (Hardcover)
By
Dwight Garner
$21.60
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50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover)
By
Stacey Mei Yan Fong
$35.00
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National Dish: Around the World in Search of Food, History, and the Meaning of Home (Hardcover)
By
Anya von Bremzen
$30.00
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For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes (Hardcover)
By
Klancy Miller
$40.00
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A Cook's Tour: Global Adventures in Extreme Cuisines (Paperback)
By
Anthony Bourdain
$16.99
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Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen (Hardcover)
By
Martin Walker
,
Julia Watson
$40.00
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The Best American Food Writing 2023 (Paperback)
By
Mark Bittman
,
Silvia Killingsworth
$18.99
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