Browse Books: Cooking / Regional & Ethnic / Indian & South Asian

Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day By Meera Sodha Cover Image
Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day (Hardcover)
By Meera Sodha
$37.50
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The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential Recipes By Nik Sharma, Matteo Riva (Illustrator), Christopher Kimball (Foreword by) Cover Image
The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential Recipes (Hardcover)
By Nik Sharma, Matteo Riva (Illustrator), Christopher Kimball (Foreword by)
$35.00
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An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook By Madhur Jaffrey, Yotam Ottolenghi (Foreword by) Cover Image
An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook (Hardcover)
By Madhur Jaffrey, Yotam Ottolenghi (Foreword by)
$40.00
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Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home By Maunika Gowardhan Cover Image
Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home (Hardcover)
By Maunika Gowardhan
$35.00
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Vegan Treasures of India: 60 Home-Style Recipes that Capture the Country's Favorite Flavors By Anusha Moorthy Santosh Cover Image
Vegan Treasures of India: 60 Home-Style Recipes that Capture the Country's Favorite Flavors (Paperback)
By Anusha Moorthy Santosh
$23.99
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My Thali: A Simple Indian Kitchen By Joe Thottungal, Anne Desbrisay (With) Cover Image
My Thali: A Simple Indian Kitchen (Hardcover)
By Joe Thottungal, Anne Desbrisay (With)
$32.95
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The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home By Dan Toombs Cover Image
The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home (Hardcover)
By Dan Toombs
$35.00
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Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen By Sumayya Usmani Cover Image
Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen (Hardcover)
By Sumayya Usmani
$41.99
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Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook By Madhur Jaffrey Cover Image
Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook (Hardcover)
By Madhur Jaffrey
$37.50
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Season: Big Flavors, Beautiful Food (Indian Cookbook, Books about Indian Seasoning, Beautiful Cookbooks) By Nik Sharma, John Birdsall (Foreword by) Cover Image
Season: Big Flavors, Beautiful Food (Indian Cookbook, Books about Indian Seasoning, Beautiful Cookbooks) (Hardcover)
By Nik Sharma, John Birdsall (Foreword by)
$35.00
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The Philosophy of Curry (British Library Philosophy of series) By Sejal Sukhadwala Cover Image
The Philosophy of Curry (British Library Philosophy of series) (Hardcover)
By Sejal Sukhadwala
$16.95
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Chetna’s Easy Baking: with a twist of spice By Chetna Makan Cover Image
Chetna’s Easy Baking: with a twist of spice (Hardcover)
By Chetna Makan
$29.99
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