Browse Books: Cooking / Regional & Ethnic / Italian

Essentials of Classic Italian Cooking: A Cookbook Cover Image
Essentials of Classic Italian Cooking: A Cookbook (Hardcover)
By Marcella Hazan
$35.00
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Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook Cover Image
Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook (Hardcover)
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
$29.95
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Gennaro's Limoni: Vibrant Italian Recipes Celebrating the Lemon Cover Image
Gennaro's Limoni: Vibrant Italian Recipes Celebrating the Lemon (Hardcover)
By Gennaro Contaldo
$35.00
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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] Cover Image
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] (Hardcover)
By Ken Forkish
$30.00
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Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks Cover Image
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks (Hardcover)
By Vicky Bennison
$29.99
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Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook Cover Image
Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook (Hardcover)
By Mimi Thorisson
$40.00
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Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen Cover Image
Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen (Hardcover)
By Scott Conant
$35.00
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Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] Cover Image
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] (Hardcover)
By Marc Vetri, David Joachim
$29.99
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Italian American: Red Sauce Classics and New Essentials: A Cookbook Cover Image
Italian American: Red Sauce Classics and New Essentials: A Cookbook (Hardcover)
By Angie Rito, Scott Tacinelli, Jamie Feldmar
$35.00
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Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas Cover Image
Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas (Hardcover)
By Brad Thomas Parsons
$26.00
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Cover Image
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Paperback)
By Bill Buford
$17.00
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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] Cover Image
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] (Hardcover)
By Missy Robbins, Talia Baiocchi
$40.00
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