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Browse Books: Cooking / Regional & Ethnic / Soul Food
Danni's Juke Joint Comfort Food Cookbook: Modern-Day Recipes, Ole Skool Flavas (Hardcover)
By
Danni Rose
$35.00
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The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook (Hardcover)
By
Edna Lewis
$28.95
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Zahav: A World of Israeli Cooking (Hardcover)
By
Michael Solomonov
,
Steven Cook
$40.00
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Koshersoul: The Faith and Food Journey of an African American Jew (Paperback)
By
Michael W. Twitty
$21.99
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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations (Hardcover)
By
Nicole A. Taylor
$29.99
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Sunday Best: Cooking Up the Weekend Spirit Every Day: A Cookbook (Hardcover)
By
Adrienne Cheatham
,
Sarah Zorn
(With)
$35.00
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The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover)
By
Kardea Brown
$34.99
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Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone (Hardcover)
By
Lorenzo Espada
$32.00
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LaBelle Cuisine: Recipes to Sing About (Hardcover)
By
Patti LaBelle
$30.00
It's Complicated--Contact Us for More Information
The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner (Paperback)
By
Michael W. Twitty
$18.99
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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)
By
Toni Tipton-Martin
$35.00
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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] (Hardcover)
By
Bryant Terry
$27.50
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