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Browse Books: Cooking / Courses & Dishes / Soups & Stews
The Art of Fufu: A Guide to the Culture and Flavors of a West African Tradition (Hardcover)
By
Grubido
$23.95
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Available at Wholesaler
Soups: Delicious Homemade Soups for Every Season (Hardcover)
By
Publications International Ltd
$15.98
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Available at Wholesaler
The Noodle Bowl: Over 70 recipes for Asian-inspired noodle dishes (Hardcover)
By
Louise Pickford
$14.95
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The Soup and Bread Cookbook (Paperback)
By
Beatrice Ojakangas
$19.95
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Broth and Stock from the Nourished Kitchen: Wholesome Master Recipes for Bone, Vegetable, and Seafood Broths and Meals to Make with Them [A Cookbook] (Paperback)
By
Jennifer McGruther
$18.00
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The Waldorf School Book of Soups (Spiral)
By
Marsha Post
(Compiled by),
Andrea Huff
(Editor),
Jo Valens
(Illustrator)
$14.95
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The Family That Cooks Together: 85 Zakarian Family Recipes from Our Table to Yours (Paperback)
By
Anna Zakarian
,
Madeline Zakarian
,
James Patterson
(Foreword by)
$19.99
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Twelve Months of Monastery Soups: A Cookbook (Paperback)
By
Victor D'Avila-Latourrette
$18.99
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Taste of Home Soups Mini Binder (TOH Mini Binder) (Hardcover)
By
Editors at Taste of Home
$12.99
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Lateral Cooking: One Dish Leads to Another (Hardcover)
By
Niki Segnit
,
Yotam Ottolenghi
(Foreword by)
$40.00
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The Everything Soup Cookbook (Everything®) (Paperback)
By
B.J. Hanson
,
Jeanne Hanson
$26.99
It's Complicated--Contact Us for More Information
Super Easy Soups and Stews: 100 Soups, Stews, Broths, Chilis, Chowders, and More! (Paperback)
By
Abigail Gehring
(Editor)
$16.99
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