From the authors of Plenty and Jerusalem just in time for the cook on your gift list. What i love about Ottolenghi's recipes is that they always turn out as hoped and usually look just as good as the photos. Page 126 is really good and p122 was excellent. The soups are delicious and p46 would be great for a holiday accompaniment. And there is a baking chapter too - p224 I'm coming for you! Enjoy.Susannah V.
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Published: Ten Speed Press - September 3rd, 2013